Modern Crudite with Purple Ranch Dip
Fresh, crunchy vegetables taste even better when dipped in the Instagram-friendly purple ranch dressing! Modern Matzo Ball Soup
Retro soups like matzo ball satisfy the older crowd's need for familiarity as well as the younger set’s desire for… Mushroom Burger
Packed with umami flavors, this rich, savory burger is sure to be craved. Oil-Poached Shrimp with Asparagus & Chermoula
The delicate, spring flavors of asparagus and chervil make this light seafood dish ideal for warm-weather months. Open-Faced Naan Sandwiches with RSS Super Slaw
Top Indian naan bread with crunchy slaw, pickled turnips, juicy tomatoes, refreshing mint, and tender tandoori chicken. Orange Caramel Sauce
Add a hint of brightness to thick and gooey caramel sauce—the perfect topper for ice cream, tarts, cakes, even hot… Orange Dark Hot Chocolate
This recipe updates the comforting classic with a hit of sweet, yet tangy citrus, cutting the richness and adding complexity. Orange Iced Chai Latte
At once refreshing, yet earthy, this Chai tea drink is perfect for just about any occasion—breakfast, brunch, dessert, or on… Panini with Fruit Salad
Serve these herbaceous panini with a healthy side of fresh fruit. Parmesan-Roasted Green Beans
A great appetizer or alternative to fries, these green beans are roasted to nutty perfection with shredded Parmesan cheese. Pavlova with Aquafaba and Fresh Berries
Aquafaba, a.k.a. chickpea liquid is an ingenious way to make meringue without animal products. Sounds strange, but believe the hype—it’s… Pea Medley with Fish Sauce Vinaigrette
Sugar snap, snow, and edamame peas are flash-fried together in this briny, spicy side dish. Serve with rice, tofu, beef,…