Quinoa Bowl with Chicken, Avocado, and Butter Lettuce
This delicious bowl entrée can be customized with produce-centric add-ons. Colorful, healthy, and social-media worthy! Cucumber Mint Mojitos
This classic cocktail blends the flavors of fresh lime, mint, and cucumber. Delicious and refreshing!
Smoked Sea Bass with Blood Orange and Endive
A blend of smoky-sweet flavors makes for the perfect pre-meal bite. Smoky Greens
This family-style side dish combines the freshness and crunch of sweet lettuces and bitter greens with the smokiness of the… Soba Noodle Salad with Peas and Bacon
Serve this salad as a shareable appetizer or main course. The tender buckwheat pasta is tossed with sugar snap and… Socca with Chicken and Green Vegetables
These on-trend, gluten-free chick pea pancakes are the perfect platform for all sorts of savory ingredients—this version is piled high… Sous Vide Citrus Sun-Dried Tomato Hanger Steak
This tender steak is highlighted with the flavors of tangy sun-dried tomatoes and a variety of fresh fruits. Spaghetti Squash with Ricotta Pesto
Ideal for gluten-free customers—or those who just love flavor—these spaghetti squash twirls skip the pasta and pump up the cheese. Spanish Tortilla Bites
Bite-size bar snacks are more sophisticated than ever! Serve these comforting potato omelet appetizers topped with crunchy, colorful radishes. Spicy Crab-Cucumber Salad
This sweet, yet spicy crab mixture gets a glam presentation with thinly sliced hot-house cucumbers, micro nasturtium leaves, and edible… Spicy Roasted Tomato Soup
Give comforting tomato soup a peppery kick with garlic, onions, and cayenne. Spinach and Orange Salad
Earthy spinach pairs well with the bright flavors of oranges and the crunch of whole almonds.