Spring Vegetable Salad
Vibrant colors and intense vegetal flavors make this shareable salad the best of spring. Add fish, tofu, or poultry to… Squash Kebabs with Green Onions and Chile Crystals
These colorful, zig-zagged skewers blend mildly bitter, smoky, and spicy flavors—an ideal appetizer or grilled meat accompaniment. Stacked Salad with Honey-Dijon Dressing
Creatively stacked in on-trend Mason jars or high-ball glasses, this colorful salad is packed with bright colors and balanced flavors. Steamed Mussels with Sesame-Soy Sauce and Seaweed
Lightly steamed, these mussels combine their innate briny flavor with the umami of sesame oil and soy sauce. Brilliant green… Steel-Cut Oats and Ancient Grains with Berries
Update your breakfast menu with this hot cereal comprised of on-trend ancient grains, chia seeds, and luscious berries. Ideal for… Strawberry Caprese Parfait
A sweet twist on an Italian favorite, this parfait combines both sweet and savory notes—it can be served as an… Strawberry Carpaccio
Light and vegetarian, this fruity appetizer is balanced and beautiful. Strawberry Lattice Tart with Mascarpone
Flaky pastry tarts filled with tangy mascarpone cheese and topped with an eye-catching, delicious strawberry lattice and hibiscus sugar crystals. Strawberry Margarita Mocktail
Sweet and sour, with plenty of fresh fruit, this mocktail works great for all ages. Strawberry Pop Tarts
Skip the processed box types and serve these house-made, retro treats filled with real fruit jam. Strawberry Salsa
Surprise patrons with this sweet-yet-spicy salsa that substitutes strawberries for tomatoes; great with chips or atop chicken, fish, and steak. Strawberry Shortcake
Buttery, flaky biscuits, sweet whipped cream, and delicious strawberries combine to create this classic American dessert.