Deconstructed Salad
Go interactive: let your guests have fun tossing these healthy, colorful cubes of fruits and vegetables with airy spring mix. Deep Fried Spinach
Crisp and light, this deep-fried spinach makes a unique side dish or colorful garnish for fish or chicken. Easy Sauteed Spinach
This earthy spinach side dish gets zesty flavor from slivered garlic and crunch from crumbled bacon. Edible Flower Salad
The delicate flavors of cucumber and raspberry marry well with artisan lettuce and eye-appealing edible flowers; dress with a light… Eggplant Rolls with Carrots, Bell Peppers, and Zucchini
Pair the earthy flavors and toothsome texture of grilled eggplant with the crunch of bell peppers, carrots, and zucchini. Feta-Stuffed Tomatoes
These bite-size tomatoes are filled with briny olives and salty Feta cheese. Great for bar menus or catered hors d’oeuvres. Fish with Black Beans
Protein- and fiber-packed, this fish and bean dish works year-round. Fresh Fruit Pops
Vibrantly colorful and packed with healthy sweetness, these house-made pops are fun for the whole family. Fruit and Meringue Cookie Stacks
Fluffy and gooey, yet packed with vitamin-rich fruits, this is one dessert that does not bust the diet bank. Garam Masala Baby Lamb Chops with Smashed Fingerlings
Lend savory Indian flavors to these delicate lamb chops—great with hearty potatoes and toothsome green beans. Gazpacho in Cucumber Cups
Fresh, yet zesty, this tomato gazpacho in cucumber cups is ideal for a hand-held appetizer or amuse bouche. Ginger-Pear Arnold Palmer
Develop more complexity in the classic drink named for Arnold Palmer with the balanced flavors of bitter ginger and sweet…