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Give your patrons a healthier version of this beloved guilty pleasure with a fiber-rich, vitamin-packed appetizer for two. 
This nutty, sweet pound cake gets its sweetness from blueberries and figs. 
Give visual appeal to deviled eggs with the jewel-like tones of red beets. 
Gorgeous and rich, these bite-sized appetizers combine the earthy flavors of beets and edamame with tangy goat cheese. 
Dazzling with the gem tones of roasted beets and pearly white goat cheese, this terrine makes an ideal appetizer or… 
Sweet and salty, this fruit and cheese salad balances a unique blend of flavors your customers will crave. 
Chinese steamed buns, bao, are small, fluffy meat- and vegetable-stuffed treats that lend themselves to many variations. 
With its blend of French and Vietnamese cuisine, this delicious sandwich is accessible to most menus.