Arugula Salad with Sesame Vinaigrette
This Asian-inspired salad mixes peppery arugula and onions with sweet mango and crunchy noodles. Arugula Pear Stacks
Whimsical, yet healthy, these arugula pear stacks can be served as a vertical salad or appetizer. Arugula Butternut Salad
This peppery arugula salad gets a hint of sweetness from roasted Butternut squash and rich umami from shaved Parmesan cheese. Arugula and Blue Cheese Salad
Excellent aside steak or grilled pork, this salad blends zesty Ready-Set-Serve Wild Arugula with the sweetness of Markon First Crop… Arugula and Asparagus Salad
Elegant in presentation and complex in flavor, this salad combines the grassy notes of Markon First Crop Asparagus, the peppery… Apple, Pear, Fennel Salad Towers
Stack delicately flavored apple, pear, and fennel slices with spicy watercress leaves; this vertical salad pleases the eyes and the… Butter Lettuce Salad with Kiwi Vinaigrette
Fresh and fruity, this salad combines butter lettuce with cucumbers, raspberries, baby kiwifruit, and toasted pistachios. Beet, Kale, and Squash Chips
A distinctive alternative to French fries as well as a creative appetizer, these root veggie chips are on-trend and delicious. Beet Watercress Salad
Zesty watercress, peppery onions, sweet beets, and nutty almonds make a robust salad; dress with house-made creamy ranch or green… Beet & Citrus Salad With Toasted Pepitas
The bright citrusy flavors of blood orange enhance the earthy mellowness of roasted beets and the sharp saltiness of toasted… Basil, Peach, and Mozzarella Salad
Sweet and salty, this fruit and cheese salad balances a unique blend of flavors your customers will crave.