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UPDATE: ONIONS

May 1, 2026

The storage season for Markon First Crop (MFC) Onions has ended in Oregon and Idaho. Washington storage supplies are winding down. Fresh-run MFC Onions are available in Texas and Southern California. Prices remain elevated.

Pacific Northwest

  • Limited quantities of Washington red and yellow storage onions continue to ship
  • Growers are transferring white onions from California to fill orders as needed
  • Red and yellow storage supplies will be exhausted by the last week of May
  • Quality is fair to good; growers are working to cull translucency, sprouting, and internal decay in remaining storage supplies
  • Prices are steady

Mexico (into South Texas)

  • Crossings are declining with the increased availability of domestic fresh onions
  • Growers report a wide range of quality; soft texture, mechanical damage, and thin skins are to be expected with fresh-run onions
  • Prices are slightly lower

Texas

  • Fresh-run yellow, red, and white onions are available
  • The Texas fresh run season is expected to finish in mid-May
  • Quality is good; fresh-run onions will have thinner skins, softer texture, and higher moisture content compared to storage crop onions
  • Markon recommends ordering for quick turns

California

  • Southern California fresh-run onion harvests are continuing to ramp up
  • Quality is good
    • Fresh-run onions will exhibit higher moisture content, thinner skins, and overall shorter shelf life
    • Some growers report increased seeder following fluctuating temperatures this spring
  • Markon recommends ordering for quick turns
  • Current supplies are dominated by medium and jumbo sizes; larger colossal and super colossal sizes remain limited as cooler weather slowed growth
  • Expect steady prices over 7-10 days

Georgia

  • Vidalia sweet onions are available; the season will run through early September
  • Red and yellow onions are now available
  • Medium and jumbo sizes dominate the crop
  • Quality ranges from good to excellent
  • FOB prices are slightly higher compared to Texas and California fresh-run onions

Please contact your Markon Account Manager for more information.

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