Sweet Potato French Fries
Thick-cut sweet potatoes make excellent fries - sprinkle them with chopped herbs, sea salt, and shaved Parmesan. Sweet Potato Steaks with Black Kale and Tomato Confit
A dream crostini appetizer for gluten-free diners, these sweet potato rounds are topped with a variety of flavors and textures,… Swordfish with Sea Beans
Wow your customers with this meaty swordfish-sea bean combination plated in a geometric presentation. Tableside Cobb Salad
Toss ingredients like applewood bacon, chopped avocado, sliced chicken, diced tomatoes, and romaine lettuce with artisan blue cheese dressing. Taco Salad
This updated version of a family favorite is packed with fresh, healthy produce. Tender Greens with Baby Radishes
Herbal flavors, peppery radishes, and bright Champagne vinaigrette combine for a low-calorie, healthy starter; add grilled chicken or fish for… Thai Salad with Passion Fruit Dressing
A salad of green leaf lettuce, cucumbers, and chicken gets a Thai kick from shaved papaya, chopped peanuts, and passion… Tikka Masala Carrots
Great as a bright salad or on-trend side, this beta carotene-rich dish combines Indian flavors with sweet carrots and zesty… Tofu Tower with Spinach and Bok Choy
Who needs meat when you can stack these savory grilled tofu squares with sauteed spinach, bok choy, and bell peppers? Tomato, Cucumber, and Bell Pepper Salad
This Mediterranean-style salad is packed with the sweet, zesty flavors of summer. Tomato-Cucumber Salad with Caesar Dressing
This family-style tomato salad gets balance from crunchy cucumbers, zesty garlic, and classic Caesar dressing flavors. Tomato-Onion Tartlettes
Excellent for just about any day part, these individual, tiny tarts combine sweet and savory flavors.