Take your drumsticks to the next level with a sweet, tropical glaze straight out of the Caribbean.
8 chicken drumsticks, grilled
1 cup house-made mango vinaigrette dressing
2 Tbsp. soy sauce
1/2 cup Ready-Set-Serve Trimmed Green Onions, chopped
1 Tbsp. sesame seeds
Toss grilled drumsticks with dressing and soy sauce until well coated. Place back on the grill and cook until dressing caramelizes and each piece has flavorful grill marks.
Serve topped with green onions and sesame seeds.
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.