Sweet, sour, tangy, and nutty—this appetizer combines a wide range of flavors in one bite!
1/4 C pistachios, chopped finely
5 1/2 oz. plain goat cheese
6 baby beets, roasted, peeled, & pickled
6 candied kumquat, sliced
Divide cheese into six equal portions and roll into balls. Rolls cheeseballs in chopped pistachios until covered. Arrange one pickled beet and one nut-crusted cheeseball on an appetizer spoon. Garnish with candied kumquats.
Number of Servings:
Serving Size 121 grams
Calories from Fat15
Total Fat 4g5%
Saturated Fat 2g10%
Trans Fat 0g
Total Carbohydrate 3g1%
Dietary Fiber 1g3%
*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.