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Hot Dogs Topped with Ready-Set-Serve Heart-Y Slaw

Whether you choose meat- or veggie-based hot dogs, topping them with Markon's nutrient-dense cruciferous slaw adds delicious flavor and texture contrast.


8 oz. Ready-Set-Serve Heart-Y Slaw

1/2 C honey mustard dressing

1 tsp. kosher salt

1/4 tsp. black pepper

4 hot dogs

4 whole wheat hot dog buns, toasted


Mix Ready-Set-Serve Heart-Y Slaw with dressing, salt, and pepper; set aside.

Grill hot dogs until browned and cooked through. Serve in buns topped by slaw.