Fruits and nuts with leafy greens and edible petals—a crunchy, visually stunning salad great for the colder months.
1 Markon First Crop Bartlett Pear, chopped
2 C Ready-Set Serve Baby Spinach
1/2 C pomegranate arils
1/4 C dates, chopped
1/2 C sliced almonds
1/4 C pepitas
1/2 C blue cheese
Toss all together and serve with house-made vinaigrette.
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.