The USDA concludes that pesticide residues “pose no safety concern” in the newly published 2014 Pesticide Data Program results.
January 21, 2016
This result was no surprise since year after year this program verifies the safety of organic and conventional fruits and veggies. These Pesticide Data Program data show that pesticide residues found on foods tested are at levels below the tolerances established by the U.S. Environmental Protection Agency and pose no safety concern. Read the article here.