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5-Star Food Safety Audit Program
Every case of Ready-Set-Serve, Markon First Crop and MVP produce you purchase from a member distributor has met or surpassed Markon's unparalleled standards for food safety. It's that simple.
5-Star Food Safety® is based on specifications, inspections, and information at five key points:
Fields
  • Third-party audits (pass/fail) for GAP
  • Detailed specifications
  • Daily inspections
  • Water testing
Grower/Shipping Facilities
  • Third-party audits (pass/fail) for
  • Regular inspections

Transport
  • Temperature monitors on trucks originating in California, Arizona, Florida and Mexico
 
Distributor Warehouse
  • Dedicated quality assurance
  • Warehouse temperature zones
  • Third-party inspections
 
Your Kitchen
  • Trace back to field level
  • “Best If Used By” dates on all Ready-Set-Serve inner packaging
  • Storage and handling information

 

 
 
Health & Safety
 
 
 
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A Day In The Life
Take a walk with a Markon inspector. View Video >>